Save 15% on the price of Creamy Garlic Sauce throughout September!
Prawns in Creamy Garlic Sauce This is hardly cooking, really! For a sensational entree, just toss together a salad (we used rocket, coriander and chilli). Arrange the salad in a mound over which you place a select grouping of cooked king prawns or tiger prawns. Then drizzle Gourmetchef Creamy Garlic Sauce over the prawns. Excelente!
Pan-fried Chicken in Creamy Garlic Sauce Our Creamy Garlic Sauce is on special during September and chef Jorge has been busy dreaming up some recipe ideas for you! For a simple but scrumptious meal, pan-fry 400 g chicken breasts in butter until cooked. Drizzle about a quarter of a bottle of Gourmetchef Creamy Garlic Sauce
This price list is for customers buying in bulk quantities only. Click here to download: PRICE LIST NSW, VIC, SA: Minimum order quantity is 10 cartons. QLD: Minimum order quantity is 20 cartons. Businesses outside any State’s metropolitan area incur a 5% freight charge. If your state or territory is not listed, please contact us via the
When Bill Fleming and his good friend John Selwood arrived from the Eastern States in 1982 and were unable to find a good Mexican Restaurant close to home, they decided to open one for themselves. A history of running the Cabarita Swimming Pool in Sydney prepared them not at all for this enterprise; however, a
What could be more cosy than a steaming bowl of Seafood Chowder on a cold winter’s day. Select from our range of three seafood soups: Seafood Chowder Provencal Fish Soup Creamy Smoked Cod Chowder